Adding toppings to frozen pizza has always been interesting. So, you are in the mood to make a frozen pizza with a few extra ingredients. Because why? The hard part is already done all you have to do is add extra toppings.
You start with an empty pizza canvas and it goes hand in hand with your desires and skills to make a boring frozen pizza into a fun artwork.
An easy way to add frozen pizza from a small flavor to a delicious meal is to add new or multiple ingredients or both. Add extra cheese before baking to make a more complete pizza. Introduce fresh spices like onions or green peppers to change the taste.
You can improve the best-frozen pizza with simple addition. It’s a great way to use vegetables in your fridge.
Here are some simple things you can do for a frozen pizza to enhance the flavor. Make it healthy or you want to put effort into it. Sounds great to add to your touch.
Buying A Frozen Pizza
First of all, if you don’t have frozen pizza already, start with a clean slate. Buy a simple frozen cheese pizza. Especially if you are going to add a lot of toppings.
Although any frozen pizza can be found. All of these tricks will work in many pizza styles. Use your judgment and let your taste be the rest.
Learn More: How to Make Pizza Without Fat: 5 Simple Solutions
Grilling A Frozen Pizza
Skip instructions and bake in the oven. A great way to change the taste is to fry your frozen pizza. This can be a quick way to cook them, as the heat begins quickly on the grill.
And it works well during the summer. When you start the oven it seems like a bad idea. Cooking frozen pizza is easy and will keep your kitchen cool.
Just get the grill up to 400 degrees. Clean the grate thoroughly first. Because you will be cooking pizza right there. When it is hot, add the pizza for about 10 minutes.
Check the crust as it will cook faster. Then when the cheese has melted you should be ready. A hot crust is hard to find when baking a frozen pizza in the oven. And it will be more crispy instead of soggy near the place.
Adding Extra Cheese to a Frozen Pizza
Adding toppings to frozen pizza as extra cheese is always the best. Any type of cheese can be added to the frozen pizza. Add the cheese before or part of the baking method. Roasted cheese works very well, like mozzarella. Mozzarella is the most commonly used cheese in frozen pizzas. So if you add something else it will blend in very well.
Cheddar cheese works well on pizza, but it doesn’t take much. Unless it’s a BBQ chicken or a cheeseburger-style pizza.
When to Add More Cheese to Frozen Pizza
When you have to add your extra cheese depends on the type of cheese you add. But also depending on how much you can add. You can add cheese from the beginning or part of the way by baking pizza. Here’s what works best for you.
Mozzarella cheese will probably already be present in the pizza. So you can sprinkle more as soon as you open the pizza and before you start cooking it.
Mozzarella melts slowly and can be baked longer than other cheeses.
On the other hand, cheddar cheese will probably be fine if added before cooking your frozen pizza. So you can sprinkle cheddar cheese on a stand-alone pizza. But you may find that cheddar cooks faster and dries faster than mozzarella.
One tip is to add cheddar cheese under mozzarella to keep cooking a bit. In contrast to direct exposure to high temperatures.
Parmesan cheese should be added every time the pizza is cooked. So if you have an extra Parmesan pack from a pizza restaurant, be sure to sprinkle one at the end. I’ve never seen frozen pizza come with Parmesan cheese.
When it comes to developing frozen pizza. Adding more or new toppings will make a big difference. For the most part, there are hundreds of toppings to choose from.
Adding Veggies to Frozen Pizza
Adding toppings to frozen pizza as veggies is the best choice for vegan friends. You may have some vegetables in your fridge that need to be used. Like peppers, any kind will do. Famous peppers. Sweet peppers like bananas are a great choice.
White onions or just chopped onions are an easy-to-use paste. You can even make caramelize first by dipping it in a pan before placing it on the pizza.
Here are some of the top vegetables you can add to frozen pizza:
- Bell Peppers
- Sweet Peppers
- Spicy Peppers
- Spinach Leaf
- Tomato Slices
- Cherry Tomatoes
Adding Toppings to Frozen Pizza
If you bought a frozen cheese pizza, but in the spirit of bacon. You can cook first and cut it into pieces. Sprinkle on top before cooking or in the middle.
The meatballs are frozen, melt first, and cut first if they are too big. Any extra meatworks, like extra pepperoni or beef. Canadian bacon slices go well with almost any pizza style.
Here is a list of meat you can use for frozen pizza:
- Sweet Sausage
- Canadian bacon
- Bread Chicken
Adding Herbs And Spices To Frozen Pizza
These are great spices you can add to pizza at the end of cooking. But it can also be cooked. Fresh herbs do not have the same strong taste as dryness, so you can add more.
- Basil (New)
- Garlic (New)
- Parsley (fresh)
- Cilantro (new)
- Spinach (fresh)
Fresh herbs will cook faster than other toppings in pizza. Fresh Basil for example should be added to pizza after it is baked, or at the end.
Cilantro is good for pizza, especially BBQ chicken pizza. So if your frozen pizza is BBQ with chicken but no cilantro consider adding fresh leaves after baking.
Many fresh herbs go well with white sauce pizzas like Alfredo or pesto. So keep that in mind before you try them.
Dried Herbs and Spices
Adding toppings to frozen pizza as Dried spices are a great way to flavor a pizza. These dried spices are best when cooked with pizza. Heat works to release oils and flavors.
So if you use dried spices or seasonings you do not need to use much. It is best to add spices overall frozen pizza, unlike any other toppings.
If the spices for each topping are different. Then as they cook and shrink the taste becomes more concentrated.
- Black Pepper
- Pepper Flakes
- Crushed Red Pepper
- Italian season
- Dried onions
- Fennel (seed or powder)
- Garlic powder
Buying a pizza spice combination that you will have is not a bad idea.
When To Add Toppings To Frozen Pizza
Any additional additives such as extra meat or vegetables should be added to the original item. Before you start cooking frozen pizza. In this way, they fully cook and pizza.
Another tip to keep in mind is that your new ingredients will cook faster than the existing ones in pizza. If they have not been frozen before.
This is not something to worry about too much, and it’s extra work to stop extra toppings ahead of time anyway.
One task is to bake your pizza a little. Just enough to melt it first. Then take the baked pizza in the oven and add the ingredients.
Cook Frozen Pizza in the Bottom Rack
If you use the oven to bake a frozen pizza. Which is a common way to cook it. The instructions usually place the pizza in the center. Ignore this placement below.
You may need to first move your rack to a much lower level. This works best for electric ovens where the heating element is below. The heating element is a stick that glows red.
If you have an electric convection oven, then the element may be up and down. Place the pizza in the lower storage area. The direct heat will dissolve the crust very quickly. Without overheating the pizza.
Alternatively, you can use a pizza stone. The pizza stone will help make your frozen pizza crust-free before the cheese starts to boil too much. As the stone will retain heat.
Adding toppings to frozen pizza as hot sauce goes well with almost anything. This works well for a simple cheese pizza. Cheese and bread dough are a good base for a hot sauce.
Any hot sauce will work, this works great for leftover pizza. The frozen pizza left is not something I recommend. But a lot of people do and hot sauce is one way to kick it.
Egg on Pizza
Amazingly you can add an egg to a frozen pizza. Any pizza for that matter, but each can be made differently. If you have frozen pizza, you will want to do this after the pizza has been cooked.
Wait until about 10 minutes before baking. This gives the egg enough time to cook but the caterpillar runs slowly. Of course, you can cook it the way you want.
Take out one egg directly in the middle of the pizza, or make a few of the starving ones. You may have to choose a place if you can. Try digging a small area so that the egg is full. This is difficult with frozen pizza but it is not necessary.
Grease the dough with Olive Oil
Cover the entire crust, especially the bottom with olive oil. It can give the crust an extra flavor. It also helps to darken it well and keeps the dough dry.
Try putting olive oil in a bowl, add garlic powder and Parmesan. Mix well and brush the dough. You will need a brush or use the bottom of a spoon. Do this before baking the pizza.
Using only pizza stones can improve frozen pizza. Especially if you find your frozen pizza still shaken down. The pizza stone will take that problem.
Be sure to place your pizza stone on the floor in the oven. Your crust will be fast enough before the toppings start to dry out and burn.
I love my pizza stone for baking any pizza but frozen pizzas were significantly better as I mentioned using one.
After going through the whole, you must have gotten the ideas for adding toppings to frozen pizza.